Legal Resources | Title 5 | 20500 | T5 15500
Chapter 15. Child Nutrition Programs. Subchapter 1. Food Sales, Food Service, and Nutrition Education. Article 1. Food Sales by Student Organizations
(b) The governing board of a school district or a county superintendent of schools may permit a student organization to sell not more than one food item per sale when all of the following conditions are met:
(1) The specific nutritious food item is approved by the governing board.
(2) The food sales do not begin until after the close of the regularly scheduled midday food service period.
(3) The sales during the regular school day are not of food items prepared on the premises.
(4) There are no more than four such sales per year per school.
(5) The food item sold is a dessert type food, such as pastry, ice cream or fruit.
(6) The food item sold is not one sold in the food service program at that school during that school day.
Authority cited for Article 1:
Education Code 33031
Education Code 48931
(Amended by Register 77, No. 39.)